About

Hi, I’m Alyssa Bacchus. With over a decade in luxury hospitality, I specialize in food & beverage operations, wine education, and creating memorable guest experiences. My background includes WSET Levels 1 & 2 certification, and a deep love for the art of wine tasting, menu development, and service excellence.Whether I’m refreshing a wine list, designing a perfectly paired menu, or leading a tasting, my goal is always the same: to elevate every detail of the dining experience. Hospitality is more than a profession—it’s my passion, and I’m here to help others bring that same sense of care, flavor, and connection to their guests.